Small Low-cost Fish: From Bait to Plate

Small and low-cost fish, like sardines and mackerel, are recognized as being rich in micronutrients. They play an important role in preventing malnutrition of poor and undernourished people in developing

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In the news: Dried fish added to Odisha Supplementary Nutrition Program

The government of Odisha State, India has signed a Memorandum of Understanding (MOU) with WorldFish for a pilot program that will include dried fish in a supplementary nutrition program for

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DFM Newsletter

Reports on our recent webinars, dried fish industry of Malvan, Karnataka research, and more! Please follow the link below to download a copy of our most recent newsletter. This edition

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