Mapping the social economy of dried fish in South and Southeast Asia for enhanced wellbeing and nutrition
The latest issue University of Manitoba student newspaper The Manitoban features an interview with DFM Project Director Derek Johnson, who comments on the importance of small/dried fish and how DFM has managed to thrive despite COVID-19 lockdowns.
https://www.themanitoban.com/2021/03/u-of-m-prof-leads-project-analyzing-dried-fish-social-economy/41648
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