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- Mapping prototypes - Cambodia scoping data
- Mapping prototypes - Design criteria
- Mapping prototypes - MediaWiki
- Mapping the Dried Fish Markets of Karnataka
- Maritime Studies special issue
- Monitoring
- Myanmar Dried Fish Consumption Survey
- Myanmar Dried Fish Consumption Survey - Annex 1
- Myanmar Dried Fish Consumption Survey - Annex 2
- Myanmar Dried Fish Consumption Survey - Introduction
- Myanmar Dried Fish Consumption Survey - Methodology
- Myanmar Dried Fish Consumption Survey - Results
- Navigating Weights and Measurement in the dried fish value chain
- Not just fish and salt: student views on dried fish research
- Partner year-end reporting guideline
- Plenary meeting 2021-12-09
- Plenary meeting 2022-01-25
- Plenary meeting 2023-11-23
- Proceedings of the Workshop on 'Governmental Programs for Small and Traditional Fishers, and the Access Rights to Coastal Resources Available to them'
- Production of marine and dried fish in Sri Lanka
- Publications
- Recent research outputs
- Research Agreement guideline
- Research data types
- Research protocol questionnaire
- Research team midterm activity summaries
- Researching the researchers: communication and communication effectiveness in an international project
- SES-oriented dried fish value chain and social-ecological wellbeing of upper segment value chain actors
- SSHRC Guideline: Eligible expenses
- SSHRC Guideline: Examples of cash and in-kind contributions
- SSHRC Midterm report feedback
- SSHRC Reporting obligations
- STORIES AND RECIPES
- Sami Farook
- Sample oral recruitment script
- Sandbox
- Scoping deliverables
- Scoping research protocol: Kerala
- Scoping status APU
- Scoping status BAU
- Scoping status CESS
- Scoping status CIRD
- Scoping status DFYWA
- Scoping status GIDR
- Scoping status IITK
- Scoping status Ruhuna
- Scoping status Snehakunja Trust
- Scoping status TBTI
- Scoping status VSS
- Shopping for dried fish: A photo essay portraying the varieties of dried fish products in Thailand