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- we as investigators (ie. myself, Prof, Bhatta and Priya) barely utilise the budget for field expenses. Secondly, originally, our project was supposed ...3 KB (474 words) - 09:54, 23 December 2021
- * The Karnataka paper (case study) -- maybe to be presented by Priya ... the bulk of the work, with support from Priya and Rasheda? ...5 KB (825 words) - 08:11, 14 February 2024
- |Amalendu Jyotishi, Prashanth R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S |- !Format |Analytical narrative ...2 KB (378 words) - 12:42, 13 October 2021
- (ICAR-NAARM). Dr. Amlendu Jyotishi and Priya Gupta have completed the ... |Priya Gupta |Assistant Professor, School of Business, Amrita Vishwa ...7 KB (1,015 words) - 13:22, 7 May 2021
- * Priya Gupta (Amrita Vishwa Vidyapeetham University) * Rasheda Akhtar (Jahangirnagar University) * Ratana Chuenpagdee (Memorial University of ...3 KB (391 words) - 22:42, 16 August 2023
- ; Priya Gupta : ; Priyadarshi Patnaik : ; Raktima Ghosh : ; Ramachandra Bhatta : ; Ramachandrudu Barigela :DFM Telangana and DFM Manipur contact person ...3 KB (453 words) - 10:47, 24 June 2022
- from DFM as part of this panel (Sami, Rotimi, Amal, Priya, Ben, Shakuntala, Kirit, Sai Leela) * Other outcomes: ??? === Graduate student recruitment ...4 KB (668 words) - 16:13, 12 October 2021
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S) : Dried fish and sustainable gastronomy (Eric) ; CO-LEARNING ...4 KB (530 words) - 14:06, 18 March 2022
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S || Analytical narrative || 3000 words plus photographs and figures ...4 KB (551 words) - 09:23, 18 October 2021
- *Dr. Priya Gupta, Amruta School of Business, Bengaluru *Mr. Narayana K A, Coordinator NETFISH Mangalore *Ms. Gargi Mondal, Summer Intern, Masters ...7 KB (1,074 words) - 16:13, 12 October 2021
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S)] | The Karnataka and Kerala team while mapping the dried fish markets ...8 KB (1,293 words) - 11:12, 10 March 2022
- Priya Gupta, PhD, Assistant Professor, Amrita Viswa Vidyapeetham, Bangalore Campus - Co-principal investigator on consumption component ...8 KB (1,273 words) - 16:13, 12 October 2021
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S)] | The Karnataka and Kerala team while mapping the dried fish markets ...10 KB (1,624 words) - 09:50, 18 April 2022
- Priya Gupta, PhD, Assistant Professor, Amrita Viswa Vidyapeetham, Bangalore Campus - Co-principal investigator on consumption component ...11 KB (1,588 words) - 13:58, 16 March 2021
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S)] | The Karnataka and Kerala team while mapping the dried fish markets ...11 KB (1,712 words) - 12:29, 18 March 2022
- *Karnataka: have some photographs, recipes. (Priya) Indigenous recipes that are falling out of use; dried fish consumed less commonly than fresh fish. ...12 KB (1,825 words) - 16:13, 12 October 2021
- Amalendu Jyotishi, Prashanth R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S, Analytical narrative, 3000 words plus ...11 KB (1,610 words) - 11:49, 14 December 2021
- Priya Gupta, PhD, Assistant Professor, Amrita Viswa Vidyapeetham, Bangalore Campus - Co-principal investigator on consumption component ...24 KB (3,608 words) - 10:22, 5 March 2021
- Co-authors: Gargi Mondal, Ramchandra Bhat, Priya Gupta Dried Fish activities in India plays a significant role not only in the sustenance of several ...26 KB (3,788 words) - 11:13, 11 March 2022
- R, Nikita Gopal, Ramachandra Bhatta, Priya Gupta, Holly M. Hapke, Prasanna S) | The Karnataka and Kerala team while mapping the dried fish markets ...29 KB (4,538 words) - 12:34, 17 August 2022