DFM Bangladesh report on food security and nutrition

Terms of reference

• The report should be approximately 30 pages, not including technical appendices
• Should provide an in-depth anthropological analysis of how cultural and social norms shape dried fish consumption in selected locations, with reference to cultural practices, concepts of nutrition, and social class and status
• Should include indicative nutritional values of different dried fish species popularly consumed (not based on direct lab testing), in comparison with those of other animal proteins