For many of the most vulnerable peoples of the South and Southeast Asia region, dried fish is of vital nutritional, economic, social, and cultural importance.
Despite this, the diverse and complex economy that produces and distributes dried fish, and the threats to it, are all but invisible in research and policy.
The Dried Fish Matters project brings a network of interdisciplinary research teams in six countries to address this major oversight.
Latest news from DFM
- DFM participated in TBTI’s first National Symposium on Small-Scale Fisheries in the Philippines
- New DFM Thesis Sheds Light on the Nutritional Value and Safety Issues of Dried Fish in Bangladesh
- DFM Student Jessie Varquez Presents His Ongoing Research at the Asia Research Institute, National University of Singapore
- New Study Reviews Gender Equality and Social Justice Impacts of Post-Harvest Fish Processing Technologies
- DFM hosts a Special Panel Discussion on “The Economic Worlds of Dried Fish” at IIFET 2024 Conference
- DFM Photo Essay – African Great Lakes Dagaa in Transcontinental market networks: Socioeconomic and ecological impacts
- Wae Win Khaing Attends 2024 Emerging Scholars Workshop at UBC and Presents at UVic
- New Study Highlights Nutritional Benefits of Dried Small Fish in Bangladesh
- DFM Working Paper – Dried Fish Consumption in Kerala: Patterns, Trends, and Preferences in the Indian Context
The DFM Zotero library is our main platform for collecting, cataloguing, sharing, citing, and publishing resources connected with the dried fish economy. The library includes over 3000 publications related to dried fish.